Mommy brought home some marinated deer meat (tapang usa) and one day when we were both too lazy to cook anything that takes long to prepare, we just look for what’s quick to cook from the fridge.
I also prepared some homemade atchara (which I still haven’t posted here!) and the family favorite, garlic sinangag and we are happy peeps.
I can just stare at this photo for an hour. Looks good, tastes even better.