I can’t find my words recently. To be honest I don’t know what to call this dish. This is just like Filipino Spaghetti only I used macaroni instead of spaghetti. I was going to bake it but was too hungry to I just went ahead and ate it as is. We Filipinos immediately think of Baked Macaroni when we see macaroni shells in red sauce hence the title I gave this dish slash post.
With toasted garlic bread. Way too much butter but I like to indulge in this stage of my pregnancy. Haha i’m using the pregnancy excuse I should be ashamed… But really cut me some slack people (yes I am talking to myself) this pregnancy caught me off guard in a way that I didn’t expect it to be so hard for me. So indulging is good.. it keeps me sane.
And with a dish as good as this, we women will not need to be stunningly pretty, we will look gorgeous to the people whom we served this to and will smell good to them like we have pink sugar perfume on even though in reality we smell like roasted garlic haha.