Next time there’s a gathering at home in Philippines, I will make these but with different glazes and topping to make them look so pretty and irresistible!
Found the recipe online. This one didn’t use yeast. Few ingredients but yum.
Again, I only made a small batch as this was the first time I tried this. Also, because I’m here in this island, I don’t have any tools and gadgets so everything I need to improvise.
I used a small bowl and a bottled water’s cap to make the donut shape.
The dough from the middle part. Bee likes this too. So happy, this turned out fine. Recipe coming soon. I misplaced it. Hehe.